No-Bake Cannoli Pie
This is no ordinary cream pie, this is a pie that’s loaded with texture and flavor, and will certainly be a showstopper on your holiday table.
Pear-Blackberry Crumble with Chocolate-Oat Topping
It is very hard to resist this crumble loaded with jammy pears and blackberries that's topped with a texture loaded oat-chocolate crumb topping.
Tiramisu Swirl Cheesecake
Get ready for the ultimate indulgence. Mascarpone cheesecake flavored with coffee infused cream and swirled with a chocolate cheesecake batter.
Baked on an amaretti cookie crust and finished with whipped cream and cocoa powder, your family will be begging you for seconds.
Chocolate-Caramel Pudding
Bonet is a chocolate-caramel custard studded with bits of amaretti cookies and hazelnuts for a truly magnificent dessert.
Is this 150 hour chocolate cake worth it?
Could this chocolate cake made with infused bourbon, a chocolate-coffee mousse and topped with chocolate ganache be worth waiting 6 days to enjoy? That’s what I’m about to find out.
Tiramisu Slices
Indulgent, rich, and full of flavor, these tiramisu slices that feature an almond-coffee sponge cake, a creamy tiramisu cream, and some stewed golden raisins, are a fantastic way to get your family or guests to feel special.
Cannoli Cookies
Soft, easy to make, and full of flavor. These cannoli cookies, featuring a spiced ricotta cookie dough, chocolate icing and pistachios are the perfect way to put a unique Italian spin on classic iced sugar cookies.
Are These 100-hour Brownies Worth Making?
Could Alvin Zhou’s 100-hour brownies be worth all of that extra time? Read on to find out.
Pasta Strudel (Crescia Sfogliata)
The pasta equivalent of strudel, this mighty dessert features a paper-thin sheet of pasta rolled up with apples, nuts, cocoa, and a bunch of other delicious things for a true showstopper.
Poached Pears with Blueberry and Chocolate
Here is a fancy looking no-bake dessert that anyone can make at home. Gently poached pears with a blueberry compote and finished with a hot chocolate ganache.
Berry Mousse Cake
Chocolate sponge cake, berry mousse, and berry jelly all come together to form this incredibly looking dessert.
Italian Rainbow Cookies
Italian rainbow cookies are a classic, soft almond cookies layered with raspberry jam and topped with chocolate.
They are usually dyed to resemble the Italian flag, but for pride month, I am giving them a twist with all of the vibrant rainbow colors.
Chocolate Salami
Chocolate salami is an incredibly easy no-bake dessert that tastes amazing, and here is how you can do it yourself.
Chocolate Ravioli
Pasta for dessert? You must think that I’ve lost my mind, but I promise you that once you give these cocoa ravioli a shot, you will be glad you put in the effort.
Chocolate Semifreddo Cake
Semifreddo is a fancy Italian word for no-churn ice cream, and this recipe shows you how to do it, along with a fudgy chocolate cake and a tart raspberry coulis, the right way. (GF)
How to Use Your Chocolate
What uses do the different varieties of chocolate have? Read on to find out.