Scotty Jeffus 12/23/24 Scotty Jeffus 12/23/24

Pork and Parsnip Lasagna

Here’s a fun way to sneak vegetables into your kid’s diets while also delivering on the classic comforting flavors that we all love.

Scotty Jeffus 12/5/24 Scotty Jeffus 12/5/24

Rigatoni Zozzona

Pasta Zozzona is a very unique pasta dish that sort of combines 3 different classics into one stellar dish. With the combination of sausage, tomatoes, and an egg yolk thickened sauce, this is a dish that’s hard to beat.

Scotty Jeffus 9/6/24 Scotty Jeffus 9/6/24

Baked Pasta with Eggplant (Timballo)

This baked pasta-eggplant cake, or Timballo, might look like something only professionals can make, but give it a shot and I promise that it will be a real showstopper.

Scotty Jeffus 7/10/24 Scotty Jeffus 7/10/24

Pasta of the 7 Sins

Pasta of the 7 sins is an incredibly easy dish that only requires 8 ingredients to make, yet the flavor is outstanding.

Scotty Jeffus 2/20/24 Scotty Jeffus 2/20/24

Potato Ravioli with Meat Ragu

Tortelli di Mugello, or potato ravioli, are an excellent thing to make if you’re expecting company and brings the flavors of Italy to your home.

Scotty Jeffus 1/22/24 Scotty Jeffus 1/22/24

Cresc’tajat (Pasta made from Polenta)

Fresh pasta does not have to be complicated at all.

This pasta, known as Cresc’tajat, is made with only two ingredients, requires no pasta roller or special equipment to make, and, when paired with beans and tomatoes, makes for an excellent dinner.