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So maybe you want a classic long pasta shape, I hear you. Cut from a specialized rigid rolling pin imported from Italy, pici are made from a glutenous dough that makes it unique from the other pasta shapes you can find from me! That classic long, swirlable shape makes it a king at wrapping up sauce while also giving you that satisfying slurp effect!
So maybe you want a classic long pasta shape, I hear you. Cut from a specialized rigid rolling pin imported from Italy, pici are made from a glutenous dough that makes it unique from the other pasta shapes you can find from me! That classic long, swirlable shape makes it a king at wrapping up sauce while also giving you that satisfying slurp effect!