Baked Pasta with Eggplant (Timballo)
This baked pasta-eggplant cake, or Timballo, might look like something only professionals can make, but give it a shot and I promise that it will be a real showstopper.
Potato Ravioli with Meat Ragu
Tortelli di Mugello, or potato ravioli, are an excellent thing to make if you’re expecting company and brings the flavors of Italy to your home.
Lasagna from Bologna
I’m sure you’ve had lasagna, but you probably haven’t had this traditional lasagna from Bologna before. Thin, delicate pasta sheets, a robust bolognese sauce, and a creamy bechamel all come together for a true classic.
Tagliatelle al Ragù Bianco
Most people think of the kind of Ragu done with beef and tomatoes, but this white ragu takes that concept to a whole new level by ditching the tomatoes all together.