Want a fun way to transform your leftovers this holiday season? Then try out this gnocchi made from leftover mashed potatoes served with turkey and veggies!

Close your eyes for a moment and picture fluffy, tender gnocchi submerged in a robust, flavorful tomato sauce sitting next to juicy meatballs and fall-apart tender beef olives.

If those things sound like heaven, then boy do I have a recipe for you!